Perfect for a Sunday morning breakfast, a jar of Bonne Maman jam! It’s been my favourite jam for as long as I can remember; I love the variety of flavours, the fruity homemade taste, and the very chic packaging.
Of course I stocked up on a few jars when I was in France last Friday. The new flavours I have tried are chestnut with vanilla, white fig, quince and greengage…all amazing!
The photos are from fellow Bonne Maman lovers; follow the links to discover delicious recipes! Happy weekend! x